Economy
Taiwan's export orders grew 5.9% in March
Thanks to low-base effect.
Singapore inflation crept up to 1.2% in March
Drop in private transport cost slowed.
Singapore losing export competitiveness as external surplus heads south
Current account surplus to GDP ratio has been falling.
Singapore's March inflation to spike up to 1.3%
Due to February's low-base effect.
Singapore's economic growth for next 3 quarters feared to average 3.6%
Slowdown will continually scare everyone.
Singapore's NODX dropped 6.6% in March
Blame it on electronic, non-electronic NODX.
Singapore NODX fell 6.6% in March
Worse than market's forecast.
Why a slight disappointment is on the cards for Singapore's March NODX
Growth predicted to dip 2.3%.
British Chamber of Commerce Singapore achieves global accreditation
Singapore firms to benefit from BCCS' new initiatives.
Singapore revealed as most exposed to disinflationary pressures
GDP deflator nearing decade low.
Inflation forecast cut to 1.5-2.5% on lower car prices
But CPI-All items inflation to rise.
Singapore economy grew 5.1% in 1Q
Worse than market's expectations.
Singapore economy poised to grow 5.8% in 1Q
See which sector will pick up the slack.
Malaysia's industrial production poised to double its pace in February
Headline number to register a 7.4% expansion.
Why an upside surpise is on the cards for Singapore economy
The market has got it all wrong.
Taiwan's exports up 2% in March
Trade recovery could be underway, says analyst.
Commentary
Singapore’s small exporters need credit that matches their payment cycle
The hidden realities of succession for next-gen heirs
In Asia, fintech leaders must compete on credibility
F1 on a gravel road: Why AI is still stuck in first gear
Why AI blocklists give Singapore firms a false sense of security
When scale arrives before proof: Singapore’s capital allocation question in Southeast Asia
Rethinking fleet ownership in a changing business landscape
Beyond the chips: The materials behind Singapore’s AI infrastructure
How homegrown brands are redefining premium in Asia
AI in hospitality: Where should Singapore’s F&B operators draw the line?